Vanilla Flavor Black Tea Sachets: A Smooth Brew with a Roasted Aroma
Directions
- Put a sachet of tea in a big pot. Pour 4000 cc of hot water (100℃) in the pot, and then cover the lid.
- Count down for 10 minutes.
- Take the tea sachet out, and then stir well.
*The recipe can be adjusted by personal’s preference.
*To keep tea fresh, refrigerate 4℃ and consume within 4 hours after brewing.
