Industry Insights

2021/09/29

The Great Almond Mix-Up: Why Your "Almond" Drink is Not What You Think.

The "almonds" in traditional tea are actually apricot kernels. We reveal the key differences and help you find the right ingredients to recapture that classic, nostalgic taste.

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2021/08/31

Understanding Tea Leaf Categories | Building Brand Depth, Enhancing Brand Lay

Can you tell the difference between Oolong and Green Tea?
We'll demystify the key tea classifications, helping you master the nuances of Taiwan's specialty teas to build a stronger brand.

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2021/07/30

The Trip of Milk Tea (III)The Golden Ratio for a Milk Tea with Great Look, Aroma, and Taste

Want the secret to perfect milk tea?
This article reveals expert tips on mastering the "golden ratio" for tea, milk, and sugar, helping you create your delicious signature drink.

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2021/06/30

The Trip of Milk Tea (II) The Origin of Milk Tea: Discover the Reasons for People’s Historical Affec

Milk tea is a global sensation!
We'll trace its origins and unique worldwide variations to uncover the secret behind its universal appeal.

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2021/06/01

The Trip of Milk Tea (I) The Key to Success of Hand-shaken Brand: A tasty Milk Tea!

The secret to a successful bubble tea brand? It's a great milk tea!
We'll teach you to master the "golden ratio" and every crucial step to crafting a best-seller that captivates your customers.

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2021/05/03

Various drinking naming based on applied concepts of 10 basic mixing drinks

Confused by fancy bubble tea names?
All creative drink names are based on 10 fundamental concepts! We'll reveal the golden rules of mixing drinks, helping you read any menu and craft your own signature beverage.

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2021/03/30

What is Flavored Tea? Disclosing the Secret of Tea Aroma

What's the secret to a tea's aroma?
Beyond variety, the magic is in its processing! We demystify "aromatized teas" and reveal how scent creates an unforgettable, multi-layered flavor experience.

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2021/02/18

Hand-shaken Tea Can Be Tasted!? [Five Attributhar,he Exclusive Tea Technique of Tachungho (Part II)

The secret to a great bubble tea? It's tea tasting!
This article reveals our exclusive "Five Attributes Chart" and "Flavor Wheel," helping you analyze tea aroma and create more distinct and complex flavors.

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2021/01/17

Hand-shaken Tea Can Be Tasted!? [Five Attributhar,he Exclusive Tea Technique of Tachungho (Part I)

Can bubble tea be judged like fine wine?
Tachungho introduces its exclusive "Five Attributes Chart" to teach you how to analyze key attributes, helping you find the perfect tea base for any drink.

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