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Espresso & Tapioca Boba Smoothie with Oreo

Espresso & Tapioca Boba Smoothie with Oreo (Iced) - 700cc

Ingredients

  • 2 Oreo cookies
  • Tapioca Boba
  • Espresso 60cc
  • Fructose 45g
  • Ice Cube 10g
  • Chocolate Flavor Drink Powder 10g


Instructions

  1. Put tapioca boba into the cup.
  2. Pour espresso, original non-dairy creamer, chocolate flavor drink powder and fructose into the blender.
  3. Add one and a half cup of Ice cube into shaker(500cc).
  4. To become smoothie, add into the cup and finish.