【hOliN Drink House】

Roselle Grape Pouchong Tea

Roselle Grape Pouchong Tea (Iced) - 700cc

Ingredients

• Pouchong Tea 200cc
• Roselle Jam 50g
• Roselle Syrup 30cc
• Grape Syrup 20cc
• Fructose 10cc

Instructions

1. Add pouchong tea, roselle jam, roselle syrup, grape syrup, and fructose into a shaker.
2. Stir briefly to incorporate the ingredients.
3. Add ice and shake well until chilled.