Global Milk Tea Flavors Series

Hong Kong style Milk Tea 500cc

Ingredients

• Coffee Jelly 100g、Black Tea 200cc、Evaporated Milk 60cc、Fructose 50cc

Instructions

1. Place the Coffee Jelly into the serving cup.

2. Add Black Tea, Evaporated Milk, Fructose, and Ice to a shaker. Shake well, then pour the mixture into the serving cup. Serve immediately.

Nippon Style Matcha Milk Green Tea 500cc

Ingredients

• Matcha Milk Green Tea：Green Tea 200cc、Matcha Drink Powder 10g、Original Non-Dairy Creamer 30g、Fructose 30cc
• Rea Bean Flossy Cream：Non-Dairy Whipping Cream 100cc、Milk 200cc、Flossy Cream Powder 5g、Red Bean Powder 40g

Instructions

1. Combine the Non-Dairy Whipping Cream, Milk, Flossy Cream Powder, and Red Bean Flavor Powder in a mixing bowl. Whip until the mixture is thick and dense. Set aside.

2. Add Green Tea, Matcha Drink Powder, Original Non-Dairy Creamer, Fructose, and Ice to a shaker. Shake well, then pour the mixture into the serving cup. Gently layer the prepared Rea Bean Flossy Cream on top and serve.

Brazil Style Milk Tea

Ingredients

• Blue Curacao Milk Tea：Black Tea 200cc、Original Non-Dairy Creamer 30g、Fructose 30cc、Blue Curacao Syrup 60cc
• Wild Berry Cream：Non-Dairy Whipping Cream 100cc、 Milk 200cc、Sweet Osmanthus Flavor Syrup 100cc

Instructions

1. Combine the Non-Dairy Whipping Cream, Milk, and Sweet Osmanthus Flavor Syrup in a mixing bowl. Whip until the mixture is thick and dense. Set aside for the Wild Berry Cream Foam.

2. Add Black Tea, Blue Curacao Syrup, Original Non-Dairy Creamer, Fructose, and Ice to a shaker. Shake well, then pour the mixture into the serving cup. Gently top with the prepared Wild Berry Cream Foam and serve immediately.

Indonesia style Milk Green Tea 500cc

Ingredients

• Coconut Milk Green Tea : Green Tea 200cc、Coconut Flavor Drink Powder 30g、Original Non-Dairy Creamer 10g、Fructose 30cc
• Mango Cream：Non-Dairy Whipping Cream 100cc、Milk 200cc、Mango Sauce 100cc

Instructions

1. Combine the Non-Dairy Whipping Cream, Milk, and Mango Sauce in a mixing bowl. Whip until the mixture is thick and dense. Set aside for the Mango Cream Foam.

2. Add Green Tea, Coconut Flavor Drink Powder, Original Non-Dairy Creamer, Fructose, and Ice to a shaker. Shake well, then pour the mixture into the serving cup. Gently top with the prepared Mango Cream Foam and serve immediately.

Switzerland Style Milk Tea 500cc

Ingredients

Chocolate Tea Au lait with Nut Flavor：Black Tea 120cc、Dark Chocolate Flavor Drink Powder 25g、Milk 120cc、Nut Flavor Syrup 25cc、Fructose 10cc

Vanilla Ice Cream *1 

Instructions

1. Add Black Tea, Dark Chocolate Flavor Drink Powder, Milk, Fructose, and Ice to a shaker. Shake well.

2. Pour the mixture into the serving cup. Top with a scoop of Vanilla Ice Cream, and drizzle with Nut Flavor Syrup before serving.

Morocco Style Milk Green Tea 500cc

Ingredients

• Peppermint Milk Green Tea：Green Tea 200cc、Original Non-Dairy Creamer 30g、Fructose 25cc、Peppermint Syrup 25cc
• Lemon Cream：Non-Dairy Whipping Cream 100cc、Milk 200cc、Some Lemon Peels

Instructions

1. Combine the Non-Dairy Whipping Cream, Milk, and Lemon Peels in a mixing bowl. Whip until the mixture is thick and dense. Set aside for the Lemon Cream Foam.
2. Add Green Tea, Peppermint Syrup, Original Non-Dairy Creamer, Fructose, and Ice to a shaker. Shake well, then pour the mixture into the serving cup. Gently top with the prepared Lemon Cream Foam and serve immediately.

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