Taiwanese Style Black Tea

How to remake Taiwanese Style Black Tea?

1. The ratio is 1:40, the tea to water.
2. Cook for 1 minute and than stew for 15 minutes.

Recipes:

Taiwanese style black tea(Remake)

Material:

• Black Tea for Milk Tea 250cc, Cane Liquid Sugar 40cc

Step:

1. Pour Black Tea for Milk Tea 250cc, Cane Liquid Sugar 40cc into the shaker, then stir and mix it well.
2. Add ice cubes until full of the shaker and shake it.